Daily bakery counter
Bread, savoury pastry and Greek favourites, with current availability confirmed by the team.
Browse the menuFlaky favourites, artisan bread and celebration cakes—made by a pastry chef with 26 years of international craft and a very personal understanding of celiac life.
Crisp layers, deep crusts and precise finishes—shown at a scale that lets every bake breathe.
Sweet rolls from the oven, loaves on the board and lunch made for the road — every bake on this counter is gluten-free.



Glazed, swirled, finished by hand




Crusts, crumb and slow mornings



Sandwiches and bagels for the day ahead




Doughnuts, koulourakia and colour


Choose what you need, send the details directly, and confirm availability with the bakery.
Bread, savoury pastry and Greek favourites, with current availability confirmed by the team.
Browse the menuDiscuss size, flavour, finish and collection timing for a cake made around your gathering.
View celebration cakeSend your product, quantity and preferred collection time through the quick order form.
Start an orderPlan your stop at Mesogeion Avenue and message ahead when a particular bake matters.
Contact the bakery
International pastry craft, rebuilt around a lived understanding of celiac life.
After kitchens across London, Dubai, Hong Kong, Shanghai, Spain and France, Marinos Kosmas returned to Athens and created an exclusively gluten-free bakery project.
Read the full storyA focused bakery environment, clear conversations and familiar Greek favourites—built around confidence and pleasure.
The bakery is devoted to gluten-free products rather than operating a mixed counter.
Ask the team about current ingredients, availability and your individual dietary requirements.
From bread to spinach pie and baklava, familiar bakery rituals become part of the journey again.

From celebration cake to a pastry selection for sharing, tell the bakery what you are planning and when you would like to collect.




Practical reading for travellers and Athenians—what to try, what to ask and how to plan a bakery stop.
All journal stories
A practical guide to finding the bakery, ordering ahead and making a dedicated gluten-free stop part of your Athens day.
Read the guideSample placeholders show how verified customer stories can appear here. They are not published customer reviews.
“A short guest quote about the bakery experience will appear here after approval.”
Verified guest name · Source“A second approved customer story can highlight a favourite pastry or helpful visit.”
Verified guest name · Source